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Sustainable Protein Undergraduate Research Scholars (SPURS) Program

North Carolina State University

Rolling Deadline

About this opportunity

The global food system faces interconnected challenges related to environmental well-being, technology, and societal needs. As sustainable protein innovation drives research, we must simultaneously build the workforce to support it. The Sustainable Protein Undergraduate Research Scholars (SPURS) Program equips the next generation of leaders with the professional and technical skills needed to build successful careers in this critical, emerging sector.

Undergraduates - SophomoreUndergraduates - JuniorUndergraduates - SeniorBiochemistryBioengineeringBiotechnologyCellular BiologyChemical & Nuclear EngineeringEconomicsFood Science & NutritionMicrobiologyPolicySustainabilityBiochemical EngineeringBiomanufacturing